A great breakfast at
Torrdarach House B&B in Pitlochry
As with all good hotels and Pitlochry B&Bs, an excellent breakfast is one of
our main attractions.
Highland Perthshire is fruit farm
country. That means lots of local
fresh berries in season, and local honey and jam on the breakfast
table.
Breakfast is fairly traditional in
style. Why fix what isn’t
broken? Good
coffee from beans roasted in Scotland, porridge, home-made
granola, eggs from local free range hens, west-coast
salmon, hot-smoked by us in the
Torrdarach House garden and home-made marmalade, together with the
usual ‘full-Scottish’ offerings. We use the best produce we can find, from as
close to our home in Highland Perthshire as possible.
Breakfast is served in our brand new east and south
facing dining room overlooking the
garden. Red squirrels and many
species of birds are regular breakfast time visitors to the feeders outside of the
dining room. You may even get lucky and
see some Roe deer.
Guests can be served breakfast anytime between 8am and
9.30am. No pre-ordering
required. Special dietary requirements
can be catered for with notice.
Some of the Torrdarach House food
suppliers:
.JPG "Roe deer at breakfast in Pitlochry")
|
